Butterscotch Oyster Grain Spawn (Pleurotus ostreatus)
Butterscotch Oyster Grain Spawn (Pleurotus ostreatus)
Butterscotch Oyster Grain Spawn (Pleurotus ostreatus)
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Load image into Gallery viewer, Butterscotch Oyster Grain Spawn (Pleurotus ostreatus)

Butterscotch Oyster Grain Spawn (Pleurotus ostreatus)

Regular price $25.00

Unit price per 

WHAT'S INCLUDED

Package contains:

  • 1kg of mushroom grain spawn ready and waiting to inoculate bulk substrate.
  • Grain is Australian-grown, certified biodynamic wheat sterilised at 121°C in an industrial autoclave.
  • Prepared in our purpose-built, high quality cleanrooms and laboratory facility.  

STORAGE

Chill in the fridge until ready to use. Use within three months for best results.

See below for growing details.

OUR HAPPY GROWERS' PROMISE

We promise to get your fungi flourishing! We hand-on-heart believe everyone can grow their own mushrooms and we’re here to help with expert advice and know-how.

So don’t be shy, please get in touch with all your curly questions and we’ll get you growing mushrooms in no time!

SHOP YOUR VALUES

Local

  • Certified Australian Made
  • Cultured here at our Brisbane facility
  • Support our small (but mighty) independent business!

Ethical 

  • Made on Australian certified biodynamic wheat grain

Sustainable

  • Recycle the plastic spawn bag in RedCycle Bins
  • Shipped using biodegradable tape in a recyclable cardboard box

WHOLESALE SUPPLY

Are you a mushroom farm looking for a regular supply of commercial quantities of high quality grain spawn?

We have bulk rates for commercial customers. Get in touch with us for more information.

SHIPPING & DELIVERY

We strongly recommend shipping grain spawn via Express Post as mycelium is extremely sensitive to temperature changes and transport conditions.

Dispatch

We’ll almost always ship the same-day if ordered before 12pm, and next day after 12pm (please just allow us a little wiggle room for a few rare occasions). In super busy times please allow 3-4 days for dispatch.

Please note this applies to all orders, including our express post shipments.  

Tracking information

Once your order has been shipped, you’ll receive an email with your tracking link so you can stay up to date with where your order is at.

Delivery times

Delivery times are tricky to provide these days. You’ll be able to check your unique delivery estimate provided by Australia Post via the tracking link in your email with the subject “Your order has been shipped!”. 

Shipping destinations

We ship Australia-wide. We currently do not offer international shipping, sorry team!

Growing details

SPECIES DESCRIPTION

Species name: Pleurotus ostreatus var. Butterscotch Pearl

This variety forms small but uniform clusters of caramel coloured oyster mushrooms. They are great for commercial growers as yields are consistent and the mycelium is very robust and colonises quickly. The caps can be fragile if left to grow to full maturity. Pick early when clusters are heavy and caps are still curled.

Butterscotch Oysters prefer colder conditions. You will grow dark caramel or brown caps and more dense clusters in cooler temperatures. If grown at the warmer end of their range, colour will be lighter and more beige.

In our experience this strain is strong against small amounts of trichoderma contamination. Good if working in more of a home-growing environment.

PREFERRED SUBSTRATE

Butterscotch Oysters can be grown on a variety of substrates including hardwood sawdust, barley straw, and sugarcane mulch.

For highest yields and heaviest clusters grow on supplemented hardwood sawdust or Masters Mix.

INCUBATION

Incubation period: 10 - 21 days (depends on substrate). Average incubation period is 14 days.

Incubation temperature: Room temperature between 21 - 24°C. Do not let the substrate temperature exceed 30°C.

PINNING CONDITIONS

Pinning temperature: 10 - 18°C 

Pinning humidity: 90 - 95% relative humidity

FRUITING CONDITIONS

Fruiting temperature:

Range: 10 - 21°C
Ideal:
15 - 17°C

Fruiting humidity: 85 - 90% relative humidity

CO2 concentration: 500 - 800 ppm

Important note: these growing guidelines are drawn from our years of experience as commercial mushroom growers. They are a guide only. We encourage experimentation to discover what works best for your individual conditions.

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