DIY Mushroom Mini Farm
Inside you’ll find everything you need to start growing gourmet mushrooms! Follow our step-by-step video to learn a simple method you can do over and over again to grow your own supply of delicious oyster mushrooms.
We’re with you all the way and can’t wait to see you get started!
Find out how to grow mushrooms again and again with the DIY Organic Mushroom Mini Farm! You'll get fresh mushrooms within weeks after starting, plus you'll learn the process to repeat for an endless supply of home-grown mushrooms.
Inside you'll find all the mushroom supplies you need to get growing, including:
- Certified Organic Sugarcane Mulch
- Australian Hardwood Pellets
- Certified Organic Wheat Bran
- Landfill-compostable gloves
- Alcohol Wipes (for sanitising)
- pH Booster (for pasteurising)
- a spray bottle for misting your mushroom kit with water
- Oyster Mushroom Spawn
Depending on where you are located please select a variety that matches your current temperature range.
Choose between either -
Snow White Oyster: 10°C to 24°C Fruiting Temperature
This White Oyster mushroom has an amazingly bright white appearance. Forming large white caps, this savoury oyster mushroom is a fantastic protein swap in meaty dishes.
Warm White Oyster: 10°C to 35°C Fruiting Temperature
This White Oyster mushroom will be lighter in colour when grown at a warm temperature and a darker colour when grown at a cooler temperature. Forming dense bunches, this mushroom is an all rounder.
Gold Oyster: 18°C to 35°C Fruiting Temperature
Gold Oysters are beautiful and nutty. This tropical mushroom species is great tossed through a pasta or crisped up in a frying pan. Forming tight clusters of golden mushrooms, this variety will add some colour to your kitchen.