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/littleacre/images/image-k286d.jpeg "Pink
Oyster Mushroom")
Mushrooms are highly nutritious, very flavourful, and an excellent substitute for meat. They are also wonderfully fascinating to grow. Get the full mushroom experience by not only eating mushrooms, but growing your own!
Check out our sustainable and easy to use Mushroom Grow Kits for growing, harvesting, and enjoying your own home-grown mushrooms.
The kit is for mushroom growing within the comfort of your own home. It’s the perfect solution for those who want access to a fresh supply of exotic mushrooms. While our mushroom kit is ideal for domestic use, you can also use it in certain commercial settings, such as in small restaurants or cafes to generate interest and add an interactive element to the dining experience.
The mushroom growing kit contains everything you need to get started, including:
With the kit, you can easily grow some of the tastiest mushroom species—white and pink oyster mushroom—all year round. Using the mushroom kit is super easy, requiring minimal maintenance and no special skills or tools. Within two weeks (but usually just 7 days), your mushrooms will be ready for harvest and available to use in any recipe you desire.
Our mushroom kit is a convenient compact size so you can place it in your kitchen or elsewhere without disrupting your space.
Not only are our mushroom kits extremel fun to use, you can also get more than one harvest from each kit. Our kits also come with our Grow Guarantee – that means if no mushrooms are growing after two weeks of following the included instructions, simply send us an email and we’ll provide you with advice and a free replacement kit if required.
We deliver kits to mushroom lovers all over Australia. Place an order online today to get your own mushroom kit, or, give us a call to find out more.
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/littleacre/images/image-q22b8.png "Know Your Farmer")
Little Acre is Brisbane’s only inner-city mushroom farm. We supply our high-quality and delicious gourmet mushrooms to some of Brisbane's best restaurants and cafes. We also bring gourmet to your door with our Home Delivery service.
We personally harvest, pack and deliver to ensure premium quality and freshness and our mushrooms are 100% Australian grown. Order Home Delivery today to experience mushrooms like you've never seen before.
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/littleacre/images/image-h83dc.jpeg "Pink Oyster Mushroom")
Our hands-on mushroom workshops will provide you with all the knowledge and skills you need to grow your own delicious gourmet mushrooms at home.
Learn the tips and tricks to growing a multitude of mushroom species including Oysters, King Browns, Lion's Mane, Reishi, Shiitake and more.
There are two great classes to choose from, our full day Mushroom Masterclass and our Shiitake Log short course.
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This is us. Mickey and Amy. With our interests in science and farming we found mushroom cultivation to be the perfect pursuit. We are passionate about quality, local produce and sustainable agriculture. We believe innovative farming practices and local food production is a significant path to the future of food.
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/littleacre/images/image-ID-92084461-cf36-4fab-ff1b-2b59062a1555.png "King Brown Mushroom")
/littleacre/images/image-ID-44b13991-6bf6-4678-aef5-86063a45cb81.png "Oyster Mushrooms")
/littleacre/images/image-h0b48.png "Lion's Mane")
This stout, thick fleshed mushroom has a sweet, delicate flavour. Both cap and stem are beautiful to eat with a meaty texture often compared to abalone. It holds its form when cooked and its elegant mushroom shape looks amazing in any dish. Our personal favourite!
Oyster mushrooms have a mild, nutty flavour. Very versatile with a velvety texture, they go perfectly in broths and soups but are just as good tossed in a wok. A real all-rounder. We have a variety of oyster mushrooms
available in our medley box.
With their distinctive snowball form and cascading icicle-like teeth the Lion’s Mane mushroom is unlike any other edible mushroom variety. Its meaty texture and crustacean flavour has been likened to lobster and this can be intensified with the addition of butter during cooking.
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